Preheat oven to 350 degrees. ... Add the salt, lemon juice, wine, and turmeric. Saute ... pan. Arrange the fish in a single layer in ... flaky. Serve at once.
Combine and whirl in blender (coarse setting) : lemon, onion and cucumber. Place in bowl and add: Worcestershire sauce, thyme and pepper, dry ... with other prepared fish dishes.
Put fish in a frying pan with ... let cool. Stir lemon juice, parsley and 1/8 teaspoon ... thyme, hot pepper sauce, 1/2 teaspoon salt and ... Serve with herb mayonnaise.
Sprinkle generously with lemon pepper. Also Creole Seasoning if ... with Pam. Place fish on rack and fastening top ... often with basting sauce. Serve at once. This ... 4. 225 calories each.