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Results 81 - 90 of 251 for fettuccine noodle
In skillet over medium heat ... Stir in tomatoes and mushrooms. Toss vegetable mixture with hot fettuccine. Serve with Parmesan cheese if desired.
Cook the fettuccine in lightly salted water. Drain. Place the noodles on a hot serving dish. ... the butter melt into a creamy texture. Serve.
In saucepan prepare fettuccine as label directs; drain. Return ... fettuccine, half and half, butter, Parmesan and salt and pepper. Toss well.
Melt butter; add light cream, ... and nutmeg. Cook fettuccine noodles, according to package; drain. ... one said it was low calorie.) 4 servings.
Cook fettuccine according to package directions, omitting ... parsley. Pour mixture over hot fettuccine. Toss until fettuccine is coated. Serves 4.
Cook both fettuccines in large pot of boiling ... bowls, serving immediately, topping with additional grated Romano cheese if desired. Serves six.
Ham, peas and Parmesan cheese enhance the creamy noodles in this dish. Makes 4 servings. 1. Cook fettuccine, following label directions, just ... Toss and serve immediately.
88. BAYOU FETTUCCINE
Saute onion, bell pepper and ... seafood. Simmer 15 minutes more. Add additional seasoning if needed. Serve over fettuccine noodles. Serves 5 or 6.
Cook fettuccine in boiling water until tender while noodles are cooking melt butter in ... noodles and toss. Add cheese and seasoning and mix well.
Boil fettuccine; set aside. Saute butter, ... shrimp, cook 5 more minutes. Season. Add fettuccine noodles. Bake at 350 degrees for 15 minutes.
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