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farm bread
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81.
PARTY RYE PIZZA
Brown sausage and drain. Add ... Spread on rye
bread
. NOTE: Can be frozen ... you use regular rye or pumpernickle
bread
, cut slices in fourths.
Ingredients: 5 (catsup .. cheese .. oregano .. rounds .. sausage)
82.
BROCCOLI CASSEROLE
Put broccoli in 1 1/2 ... grated, and 1 cup of
bread
crumbs. Put over the broccoli. Dot with butter. Bake at 325 degrees for 30 to 35 minutes.
Ingredients: 6 (broccoli .. crumbs .. eggs .. mayonnaise .. soup ...)
83.
MEATBALLS WITH RICE AND GRAVY
Mix well and roll into small balls. Brown. In a saucepan, add 2 cans cream of mushroom soup and 1 can water, then add meatballs. Simmer for ...
Ingredients: 6 (crumbs .. egg .. milk .. round .. seasons ...)
84.
CHICKEN CURRY AND BROCCOLI CASSEROLE
Stew chicken, remove skin and bones and break into bite size pieces. Undercook broccoli. DRAIN WELL. Put broccoli into 9x13 inch pan. ...
Ingredients: 9 (breasts .. broccoli .. cheese .. crumbs .. lemon ...)
85.
SQUASH CASSEROLE
Put layer of squash and onions and eggs cooked. Spread 1/2 can cream chicken soup on top. Add more squash and cream of chicken soup. Top ...
Ingredients: 6 (crumbs .. onion .. soup ...)
86.
ZUCCHINI CASSEROLE
Cook zucchini and onions in boiling salt water 5 minutes; drain well. Combine soup and sour cream, stir in carrots. Combine stuffing and ...
Ingredients: 7 (cream .. crumbs .. onions .. raw .. soup ...)
87.
FRENCH TOAST
Melt butter. Add brown sugar ... 9x13x2 pan. Remove
bread
crust and make 2 layers ... brush maple syrup over
bread
and broil until golden brown.
Ingredients: 7 ("original" .. cinnamon .. eggs .. milk .. sugar ...)
88.
PARTY RYE BREAD
Mix cheese, olives, onion, mayonnaise, ... on cocktail rye
bread
slices. Bake in 350 degree ... Can be partially baked and frozen for later use.
Ingredients: 6 (cheese .. mayonnaise ...)
89.
CHICKEN CORDON BLEU
Flatten chicken breast to 1/4 ... then roll in
bread
crumbs. Melt butter in skillet ... browning and pour over chicken. Bake 45 minutes at 350°F.
Ingredients: 9 (cheese .. crumbs .. egg .. fillets .. ham .. soup ...)
90.
FRENCH TOAST CASSEROLE
Cook bacon (not too crisp). ... baking dish with
bread
. Layer bacon then cheese ... 24 degrees. Cook one hour at 250 degrees. Makes 8 servings.
Ingredients: 6 (bacon .. bread .. cheese .. eggs .. milk ...)
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