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Results 81 - 90 of 291 for dressing mayo sugar vinegar
Mix milk, sugar, vinegar, salt and pepper and mayonnaise together until well blended. Pour over 3 cups shredded cabbage and mix and toss well.
Combine mayonnaise, sugar, salt and celery seed and mix well. Stir in vinegar until mixture is smooth. Enough ... A very easy dressing which uses ingredients readily available ... used on carrot/raisin salads.
Combine ingredients. Chill. Yield 1 cup.
Combine and blend with hand mixer. This may be refrigerated for some time.
Blend first 4 ingredients with ... Serve over spinach salad topped with sliced hard boiled eggs and bacon bits. Makes approximately 1 cup dressing.
Mix all ingredients well and store in refrigerator. Enough for one large head of shredded cabbage.
Mix all ingredients together, then refrigerate.
Whip cream and vinegar until fairly thick, then add other ingredients and blend at low speed with electric mixer.
Mix first 7 ingredients together. Stir in cheese. Cover and refrigerate at least 2 hours. Makes 3 cups. Keeps up to 3 weeks.
Mix all ingredients together well and refrigerate.
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