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Results 81 - 90 of 280 for dip accent
Mix and chill overnight. Serve with fresh raw vegetables.
82. SOUR CREAM DIP
Mix all ingredients together. Serve with corn chips or potato chips. Good on fresh raw vegetables or as dressing on salads.
Mix and let chill several hours. (Augustaville)
84. SHRIMP DIP
Cream the cream cheese. Add ... lemon, mayonnaise and Accent. Beat together. Add shrimp ... Refrigerate overnight. Makes approximately 2 cups of dip.
85. DILL WEED DIP
Combine all ingredients. Chill for one hour. Serve with raw vegetables, chips or pretzels.
86. DIP & RYE BREAD
Mix all ingredients, refrigerate and ... out a large portion of the bread. Serve the dip in it and tear the extra bread into pieces to dip with.
87. CHIP DIP
Mix all ingredients together. Put in refrigerator overnight. Can be used the next day.
88. SOUR CREAM DIP
Chill thoroughly. Make 2 days ahead of time. May be used with potato chips or celery and carrot sticks.
89. DILL DIP
Mix all together and serve with fresh vegetables. Keep in refrigerator.
Mix all ingredients well in a bowl. Chill before serving. Variation: add 1 medium avocado (mashed) and 2 tablespoon lemon juice.
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