Results 81 - 90 of 1,440 for dessert pie

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Pour pie filling in 8 inch pie pan or 8x8 dish. Sprinkle on dry cake mix. Slice butter over top. Bake at 350 degrees for 25-30 minutes.

Crush cookies and mix with melted butter. Save 1/3 cup of this for topping. Press rest into bottom of 9x13 inch pan. Chill. Cream together ...

Mix 1 cup flour and 1/2 cup nuts. Cut in 1/2 cup butter. Pat in 9x13 inch pan and bake at 375 degrees for 15 minutes. Cool completely. Beat ...

Grease bottom only of 13"x9" ... 1/2 teaspoons pumpkin pie spice and 1/2 cup firmly ... directed above. Bake at 375 degrees for 45 to 50 minutes.

Mix and pin Pyrex 9 x 13 dish. Bake at 350 degrees for 20 minutes. Cool. Mix 8 oz. cream cheese with 1 1/2 cups powdered sugar and 1/2 of ...



Crush cookies - mix with 1/3 cup melted butter. Save 1 cup cookies for topping. Pat rest on bottom of 9x13 pan for crust. To assemble: A) ...

Cream butter and sugar together. ... bottom of unbaked pie crust and then add the ... Reduce heat to 325 degrees, bake about 40 minutes until firm.

Combine grape nuts and water ... Pour into unbaked pie shell. Bake until filling in puffed. Serve with topping or whipped cream. Or just plain.

Grease bottom only of 9 ... all ingredients (pumpkin pie mix, 2 eggs, 2/3 c. ... 1/2 cup firmly packed brown sugar. Prepare as directed above.

Melt butter and mix with ... pecans (1 cup). Add a layer of whipped cream (1 cup). Add a layer of cherries, 1 (No. 1) can of red cherry pie filling.

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