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Results 81 - 90 of 151 for cream of wheat cake
Beat eggs well, then mix ... 30 minutes. Topping: Melt 1/2 to 3/4 cups honey. Mix with chopped nuts and cinnamon. Spread over cake while warm.
82. HUMMINGBIRD CAKE
Mix together flours, baking powder, cinnamon and baking soda. Mix in eggs, egg whites, oil, pineapple, bananas. Add (do not beat) vanilla ...
Heat oven to 350 degrees. ... inches, 12-cup bundt cake pan or 2 baking pans, ... alternately with sour cream on low speed. Prepare filling. ... pan, spread 1/3 of the batter (about 2 cups) ... and of desired consistency.
Mix in bowl until stiff ... egg whites and cream of tartar. Set aside. Mix until ... Fold in whole wheat flour. Fold the batter mixture ... a real tummy pleaser!
Preheat oven to 350 degrees. In a large mixing bowl cream butter and sugar until fluffy. ... until done. Cool cake in pan for 10 minutes, ... cake rack and cool.
Mix wheat germ, graham cracker and butter. Press into bottom of 7 inch spring form pan. ... teaspoons vanilla. Cut cream cheese into chunks. Add to ... flavor for lemon yogurt.
In bowl combine first 3 ... Press onto bottom of 7 inch springform pan. Bake ... teaspoons vanilla. Cut cream cheese into chunks. Add to ... servings. Citrus cheese cake has 40% less fat and calories than traditional cheesecake.
Combine dry ingredients and set ... Grease and flour cake pan. Bake at 350 degrees ... 8 oz. block of cream cheese, 1/4 cup butter. Add ... and honey to taste.
89. COFFEE CAKE
Blend butter, sugar and eggs ... combine all ingredients of topping and cover batter with ... with topping. Bake at 350 degrees for 40 minutes.
Combine first 7 ingredients; stir ... wire rack. Spread Cream Cheese Frosting over top of cake. 18 servings about 208 calories per 3 x 2 inch piece.
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