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Results 81 - 90 of 129 for cranberry jello relish
81. CRANBERRY RELISH
Grind cranberries, apple and orange. ... overnight covered. Mix Jello and 1 pint of hot ... serve. You can make several days before ready to serve.
82. CRANBERRY SALAD
Dissolve Jello in 2 cups boiling water. ... thickened. Add celery, relish, pineapple and nuts. Chill until firm. 15 servings. Use a 13 x 9 inch pan.
83. CRANBERRY RELISH
Dissolve Jello in hot water; add sugar ... cranberries and oranges, add remaining ingredients then combine with liquids. Chill until set. Serves 20.
Dissolve Jello in hot water. Chill until ... cranberries through food chopper, add sugar and diced apples. Fold into Jello. Turn into mold and chill.
Put in blender the Jello and hot water. Blend a ... cranberries; blend. Add nuts; blend. Put in serving dish and chill. Can also be put in a Jello mold.
86. CRANBERRY RELISH
Dissolve raspberry Jello, cranberry sauce and water in a ... with a fork to break it up. Fold in last 3 ingredients. Put in 9 x 9 inch square pan.
Chop cranberries, apple and orange skin with food chopper. Add sugar, nuts and celery. combine gelatin and water - follow directions for ...
In blender container, process orange ... until smooth. Add Jello powder and gradually add raw ... entire recipe is processed smoothly. Refrigerate.
89. CRANBERRY RELISH
Grind berries and orange together, ... juice. Then mix Jello in the 3 cups hot ... cool, add to cranberry and orange and then add ... stirred up until set.
Grind together cranberries, orange and pecans. Mix Jello in enough hot water to dissolve ... mixture. Refrigerate. Will freeze up to one year.
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