Results 81 - 90 of 448 for cornstarch frosting

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Preheat oven to 350 degrees. ... beat cheese, butter, cornstarch until fluffy. Gradually beat in ... Cool. Spread with frosting. Cut into bars.

Cream butter and powdered sugar. Add cornstarch, flour and lemon rind. ... (about the size of a quarter). Bake at 350 degrees for 10 to 12 minutes.

Mix batter as for pound cake. Sift a little flour with cut up nuts and fruits. Mix all together. Put in 2 (9 inch) pans. Bake 1 hour at 275 ...

Boil together until it spins ... before filling and frosting. Cook until clear and ... and cool thoroughly. Fill layers of cake and then frost.

Preheat oven to 350 degrees. ... together flour and cornstarch and slowly add to butter ... let cookies brown. Frost when cool. Mix together. These ... real butter for flavoring.



Preheat oven to 350 degrees. ... cheese, butter and cornstarch until fluffy. Gradually beat in ... Cool. Spread with frosting if desired. Cut in bars. ... refrigerator. Makes 40 bars.

Dissolve Jello in 2 cups ... set top with frosting. Pour in square pan. ... Top each square with nuts, cherries (red or green). Serve on lettuce.

Combine oil and sugar; beat until smooth. Add egg yolks and beat well. Add hot water, then dry ingredients which have been sifted together. ...

Cookie: Cream butter and sugar. Add flour and cornstarch. Mix and chill. Drop ... rack and cool. Frost and serve. (I "shape" mine for a nicer looking cookie.) Frosting: Cream sugar, cheese and ... make pale pastel frosting.

Cream butter; add sugar and ... add flour and cornstarch, beating until smooth. Drop ... to cool completely. Frost with lemon frosting. Cream butter; gradually add ... rind. Yield: 2 cups.

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