| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 353 for cobbler lemon juice
81. FIG COBBLER
In a lightly greased 10 ... sprinkle with the lemon juice. Mix the flour with ... then bake for 40 to 45 minutes at 350 degrees. Makes 6 servings.
Fill 1 quart oiled casserole ... apples. Sprinkle, water, lemon juice, brown sugar, and walnut ... cream may be added. A quick and easy favorite.
83. PEACH COBBLER
Melt 3/4 stick butter in ... batter. Do Not Stir. Bake 1 hour at 350°F. Thicken peach juice with: Boil until thick. Add: Serve warm over cobbler.
Preheat oven to 425 degrees. ... dough and scoop into tomato mixture. Bake another 25 minutes. Turn off the oven and leave cobbler. Serves 6 to 8.
To prepare filling combine first 4 ingredients in 2 quart saucepan. Add berries and bring to boil. Reduce heat, cover and simmer for 10 ...
86. GRAPE COBBLER
Combine grapes and water to ... sugar, cornstarch and lemon juice to saucepan, stirring well. Cook ... escape. Bake at 350 degrees for 30 minutes.
In saucepan combine pie filling, raspberries and lemon juice and bring to a boil ... warm with cream, whipped cream, ice cream. Yield: 6 servings.
Place peaches in a deep ... Sprinkle sugar and lemon juice. Sift dry ingredients together, ... brown. Can serve warm with Cool Whip or ice cream.
Cook 30 minutes or until tender. Add: Simmer 1 minute. Mix until crumbly. Spread half crust in 11x16 inch pan. Bake 10 minutes at 350 ...
90. PEACH COBBLER
Heat oven to 400 degrees. ... wedges. Toss with lemon juice and sugar. Cover with foil. ... until biscuits are golden brown. Makes 8 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables