Results 81 - 90 of 92 for cinnamon logs

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Melt chocolate either on a ... shape of a log. Place the sugar coated ... it is not necessary to refrigerate but better if kept cool. Wonderful!

Preheat oven to 350 degrees. ... mix flour, salt, cinnamon and ginger. Add to butter ... dough into a log 1 3/4 inches across. Wrap logs in plastic and place in ... 8 to 10 minutes.

83. HERMITS
Cream butter and sugar until ... into 12 inch logs. Place on baking sheet. ... done. Place each log 3 to 4 inches apart on greased cookie sheet.

Thaw dough. Use 2 - ... with butter. Combine cinnamon, remaining pecans and sugar ... a 12 inch log. Slice each log into ... in tins onto rolls.

Mix sugar and shortening (cream ... rectangular or round logs and refrigerate overnight (I wrap ... at 325 degrees for about 10 to 12 minutes.



Thoroughly mix ingredients for filling. ... and then roll in sugar and cinnamon. Freeze 1 hour or overnight. Bake at 375 degrees for 15 minutes.

Mix all ingredients together. Spray an oblong cookie sheet with cooking oil and line with wax paper. Pour mixture into cookie sheet and ...

Combine all ingredients and mix until smooth. Line an 11 x 14 inch jelly roll pan or 11 x 17 inch with wax paper or foil. Grease. Pour ...

Grease generously a 10 x 15 inch pan. Line bottom of pan with 2 sheets of wax paper. Grease wax paper. Mix first 6 ingredients well. Pour ...

Grease and flour 15" cookie sheet. Mix ingredients. Bake in cookie sheet sprinkled with nuts. Bake at 350 degrees for 15 minutes. Sprinkle ...

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