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Results 81 - 90 of 273 for chicken veg soup
Mix all of ingredients together, except for butter and crackers. Combine crackers and melted butter together and cover the top of ...
82. CHICKEN PAN PIE
Mix all ingredients and pour in pie crust. Top with ready crust. Pat butter on top. Bake for 45 minutes at 350°F.
83. CHICKEN POT PIE
Place pie crust in pie plate. Mix all other ingredients in a bowl. Pour ingredients in pie crust. Place the second crust on top. Fold top ...
Combine first 6 ingredients. Spoon into one crust. Cover with the other crust, and crimp the edges to seal. Slit top crust and brush with ...
Mix first six ingredients together, then mix Bisquick, milk and butter to make batter, pour over the first mixture. Bake at 350 degrees for ...
Drain liquid off Veg-All and potatoes. Mix all ... oven at 350 degrees for 1 hour or until thick, then top with biscuits and cook until brown.
Mix last 3 ingredients together. Add salt and pepper (can use Mrs. Dash flavoring). Put in bottom of pie crust. Good idea to put it in a ...
Line 9 inch pie pan with crust. Combine first 6 ingredients. Spoon into prepared pie crust. Cover with top crust. Crimp edges to seal. Slit ...
Mix all together in baking pan. Sprinkle one small package Pepperidge Farm stuffing on top. Bake 30 minutes at 350 degrees until done.
Cook chicken, then bone and skin. ... of tiny noodles and add diced chicken. Heat for 15 minutes or until chicken is warm. Serve hot. Delicious!
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