Results 81 - 90 of 126 for cheese danish

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Separate rolls into rectangles. Stretch ... pan. Mix cream cheese, 1 cup sugar, vanilla ... can add 1/2 cup nuts. Bake at 350°F for 35 minutes.

Dissolve yeast, stir in biscuit mix, egg, 1 tablespoon sugar and mix well. Knead well. Roll dough on greased cookie sheet, oblong. Set ...

1. Cream together butter, 1/3 ... Mix together cream cheese, 1/2 cup sugar, eggs ... removing from pan. Can be frozen after cooking. Serves 12.

Lay out dough rectangle and press perforations out. Cut 4 diagonal slashes on each side on cookie sheet. Lay filling down center and fold ...

Press first can of crescent ... Next, mix cream cheese, lemon juice, vanilla and ... 350 degrees for 35 minutes. Cool 20 minutes before cutting.



Make cake as directed on package. Pour into greased and floured 13x9 pan. Blend remaining ingredients except powdered sugar. Pour this ...

Mix well and let stand. Make a yeast mixture of 1/4 cup warm water, 1/4 cup warm milk, 2 packages yeast and 1 tbsp. sugar. Set aside. Mix 2 ...

Dissolve yeast in water, add sugar. Cream together butter (softened) eggs and sour cream. Add yeast and flour mixing well. Cover and ...

CRUST: Cream butter and sugar. Beat in eggs. Add flour and baking powder. The consistency should be dough like. Spread in bottom and up the ...

Bake in loaf pan. Cream butter and sugar together. Beat in eggs, one at a time. Add flour and baking powder. Line a pan with mixture by ...

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