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casseroles biscuit
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casseroles biscuit
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81.
DAKOTA BISCUIT CASSEROLE
Brown hamburger and onion. Add ... 15 minutes. Place
biscuits
in greased 9x13 inch pan. ... Sprinkle cheese over top and bake 10 minutes. Serves 10.
Ingredients: 7 (biscuits .. cheese .. salt .. sauce ...)
82.
BISCUIT TOPPED ITALIAN CASSEROLE
Heat oven to 375 degrees. ... dough into 20
biscuits
. Separate each
biscuit
into ... sprinkle with oregano. Bake at 375 degrees for 22 to 27 minutes.
Ingredients: 12 (biscuits .. cheese .. meat .. onion .. salt .. sauce ...)
83.
BEEF AND BISCUIT CASSEROLE
Place in frying pan. In ... Lay half of
biscuits
in bottom on pan. Spread ... brown and cheese is melted. Bake at 350 degrees about 30 minutes.
Ingredients: 5 (grease .. onion .. sauce ...)
84.
BISCUIT CHICKEN PIE CASSEROLE
Bake at 400 degrees for 30 minutes. Place
biscuits
on top for the last 15 to 20 minutes.
Ingredients: 7 (onions .. peas .. pimiento .. soup .. thyme ...)
85.
BEEFED - UP BISCUIT CASSEROLE
In large fry pan, brown ... dough into 10
biscuits
. Pull each
biscuit
apart ... with remaining cheese. Bake at 350 degrees for 25 to 30 minutes.
Ingredients: 9 (beef .. biscuits .. cheese .. cream .. egg .. onion ...)
86.
BEEFED - UP BISCUIT CASSEROLE
In large fry pan, brown ... preparing dough. Separate
biscuit
dough into 10
biscuits
. Pull ... 30 minutes until
biscuits
are deep golden brown.
Ingredients: 10 (beef .. biscuits .. cheese .. cream .. salt .. sauce ...)
87.
TUNA-BISCUIT CASSEROLE
Heat above ingredients in saucepan ... double batch of
biscuits
. Roll out like for ... on top and bake at 425-450 degrees for about 20 minutes.
Ingredients: 4 (milk .. soup .. tuna ...)
88.
EASY TUNA BISCUIT CASSEROLE
Arrange unbaked
biscuits
in a greased 9 inch ... (
Biscuits
will rise to the top and brown.) This may be doubled and baked in a 9 x 13 inch pan.
Ingredients: 5 (biscuits .. milk .. onion .. soup .. tuna)
89.
BISCUIT TOPPED ITALIAN CASSEROLE
Heat oven to 375 degrees. ... dough into 10
biscuits
. Separate each
biscuit
into ... minutes or until
biscuits
are golden brown. 6-8 servings.
Ingredients: 11 (beef .. biscuits .. cheese .. onion .. sauce ...)
90.
BEEF AND BISCUIT CASSEROLE
Combine beef and onion in ... aside. Separate each
biscuit
into 2 halves making 20 ... degrees for 25-30 minutes or until
biscuits
are golden.
Ingredients: 9 (beef .. biscuits .. chilies .. cream .. egg .. onion ...)
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RECIPE PULSE
TRENDING NOW
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HUSH PUPPIES
HONEY CHICKEN BREAST
CHICKEN FRANCESE
SCALLOPED SWEET POTATO
BAKED BEANS
BOAT CHICKEN
LEMON WALNUT COOKIES
WHOLE WHEAT CUPCAKES
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