| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 404 for carrot casserole
Mix all ingredients together except ... bottom of greased casserole. Add mixed ingredients and ... dressing mix. Bake 30 minutes in a 350 degree oven.
May add both kinds of ... simmer celery and carrots 10 minutes. Celery should still ... put into greased casserole. Add 8 ounce can ... 1/2 hour. Serves 8-10.
Mix together: 1/3 c. milk ... Cheddar cheese Combine carrots and onion. Add soup mixture and place in 2 quart casserole. In saucepan, melt 1/3 ... degrees for 20-30 minutes.
Cook carrots in small amount of water ... in buttered 2-quart casserole, using half for each ... bread crumbs. Bake at 350 degrees for 25 minutes.
85. CARROT CASSEROLE
Place carrots in casserole dish. Fry onion until tender. ... to package directions. Add to top of carrots. Bake for 20 minutes at 350 degrees.
86. CARROT CASSEROLE
2 bunches of carrots cut in rings and soaked ... real well. Butter casserole dish. Melt 3/4 stick butter ... bake at 350 degrees until bubbly.
Cook carrots in salted water; mash. Add ... eggs. Fold in cheese. Pour into greased baking dish. Bake at 300 degrees for 45 minutes. 8 servings.
Cook carrots in boiling salted water until ... greased 2 quart casserole. Combine melted butter and ... or until sauce is bubbly. Serves 6 to 8.
89. CARROT CASSEROLE
Mix everything together adding the ... into a buttered casserole and sprinkle with paprika if ... zucchini to the carrot mixture and then use the whole box of stuffing mix.
Cook squash, carrots and onion together until tender, ... into lightly greased casserole dish. Top with crushed crackers ... golden brown and bubbly.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables