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Results 81 - 90 of 256 for cake english
In a large bowl, mix ... ingredients, including packing juice, by hand. Bake at 350 degrees for 30-40 minutes. Frost with Mexican Fruit Cake Icing.
82. PINEAPPLE CAKE
In a mixing bowl, combine all ingredients for cake batter; pour into a ungreased ... ingredients together then spread onto cake, hot from the oven.
83. COLD CAKE
Mix together. Place in mold, let stand until solid.
Mix and pour into 2 cake pans. Bake at 350°F. Peel ... cooked a few minutes, add fresh coconut and cook a few minutes longer. Spread over cake.
Puree scallops and shrimp in ... medium heat. Add cakes and cook until golden brown ... serve. Can be prepared 1 day ahead. Makes about 1 2/3 cups.
Combine coconut (optional), dates, cherries, pineapple, pecans and walnuts. Sift flour over mixture. Stir to mix well. Add Eagle Brand and ...
87. DATE - NUT CAKE
Sift flour, salt, sugar and baking powder. Stir in dates, nuts, then eggs, saving whites until last. Bake in slow oven 1 hour. This was ...
Sift first 7 ingredients. In ... hour longer. Test cake's doneness with a knife ... beat until smooth. If icing is too thick, add a little milk.
89. FUDGE CAKE
Combine butter, sugar and salt; ... floured 9x13 inch cake pan. Bake 25 minutes at ... Combine until consistency is smooth and light. Spread on cake.
90. LANE CAKE
Those years when Grandmother didn't make a fruit cake she would be sure to ... spread between layers. Frost entire cake with fluffy white icing.
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