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Results 1 - 10 of 10 for royal steak
The best tasting Swiss steak you will ever have! Sauté ... double the chili sauce and water. Serve with mashed potatoes and a vegetable. Enjoy!
Rub steak with cut garlic clove and ... Remove steak and add sour cream. Thin if needed to gravy consistency with water. Heat and serve with meat.
Coat steak with flour seasoned with salt ... 40 minutes. Uncover, simmer 10 minutes. Stir in 1 cup sour cream. Serve over hot, cooked noodles.
Pound flour into steak. Pan fry onions in ... Cover and bake in 350 degree oven for 1 1/2 hours. (Can substitute canned tomatoes for chili sauce.)
Cut meat into 6 serving-size pieces. Mix flour, salt, and pepper. Rub or pound flour mixture into meat. Heat oil in large skillet or Dutch ...
Spray large skillet with Pam, ... then add pork steaks and lightly brown on both ... green onions. Add Royal Prince yams to casserole and ... platter; garnish as desired.
Trim excess fat from steak. Pound steak to 1/4 ... stirring constantly, until thickened and bubbly. Serve sauce with steak rolls. Yield: 4 servings.
Place the steaks in a shallow glass pan. ... will container approximately 330 calories. This dish is also especially delicious grilled outdoors.
1. Place the steaks in a shallow pan. Pour ... minutes. This recipe is one of our all-time favorites, delicately flavored and very easy to prepare.
Flour steak. Pan fry with oil, ... until browned. Then add the vegetables and seasoning. Cook on low heat or bake at 350 degrees for 1 1/2 hours.
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