Saute onions, garlic, and red ... transparent. Add wine, chicken base and water. Add breasts, salt and pepper. Simmer, ... Turn frequently. Add olives, capers, and parsley. Remove ... over chicken and serve.
Ingredients: 13 (base .. chablis .. oil .. salt ...)
Two hours prior to serving: ... salt, pepper, chopped olives and garlic. Add chicken breast halves, turning to coat with ... marinade; shake chicken breasts to remove olive mixture and ... minutes or until tender.
Mix together sour cream, tarragon, ... and salt. Dip chicken in sour cream mixture (use ... c. diced ripe olives 1/2 c. slivered almonds (try ... Super! (Good company recipe.)