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chicken breasts olives
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chicken breasts olives
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61.
TERIYAKI CHICKEN BREASTS
Combine teriyaki sauce and olive oil. Place
chicken breast
halves in dish in a ... completely. This can also be microwaved or baked in the oven.
Ingredients: 3 (halves .. oil .. sauce)
62.
SAVORY STUFFED CHICKEN BREASTS
1. With cooking spray, lightly ... Cool. 2. Place
chicken breasts
between sheets of waxed paper. ... thickens slightly. Sprinkle with chopped parsley.
Ingredients: 17 (crumbs .. mushrooms .. oil .. onions .. parsley ...)
63.
GARLIC CHICKEN BREASTS
Mix oil, lemon juice, oregano ... Pour mixture over
chicken breasts
. Bake at 375 degrees ... tender. Serve over pasta if desired. Serves 3 to 4.
Ingredients: 5 (breasts .. juice .. oil .. oregano ...)
64.
GARLIC STUFFED CHICKEN BREASTS
Trim off any excess fat from
chicken
. If boning, leave on ... of each
chicken breast
. Heat the butter and ...
chicken
. Sprinkle with extra parsley.
Ingredients: 8 (breasts .. head .. juice .. oil .. parsley .. rind ...)
65.
SUMMER LIME CHICKEN BREASTS
Trim fat from
chicken breasts
and cut out middle tendon. ... dill, tarragon, thyme, rosemary or oregano; or use 1 tablespoon dried herb, crushed.
Ingredients: 6 (breasts .. oil ...)
66.
CHICKEN BREASTS WITH CAPER SAUCE
In large frying pan heat oil; cook
chicken breast
for 5 minutes. Add onions, ... water. Salt and pepper finish cooking. Serve over cooked rice.
Ingredients: 11 (breasts .. capers .. celery .. oil .. onions .. parsley ...)
67.
CHICKEN BREASTS IN CHAMPAGNE
Flatten
chicken breasts
with palm of hand. Combine ... until thickened. Add sauteed mushrooms. Pour sauce over
chicken
and serve. Makes 6 servings.
Ingredients: 9 (cream .. flour .. mushrooms .. oil .. salt ...)
68.
SAUTEED CHICKEN BREASTS
Season
chicken breasts
with garlic salt, pepper, thyme ... the tarragon leaves in sherry. Pour this mixture over
chicken
and simmer until tender.
Ingredients: 8 (breasts .. leaves .. oil .. paprika .. salt .. sherry ...)
69.
BAKED CHICKEN BREAST AND RICE
Preheat oven to 350 degrees. ... around rack. place
chicken breasts
(cut in half) on rack ... stir and set aside for 5 minutes before serving.
Ingredients: 4 (half .. oil .. onions .. rice)
70.
CHICKEN BREAST PARM - DIJON
Mix 2 tablespoons of the ... taste. Add the
chicken breast
halves and let marinate for one hour. Drain the
chicken breasts
and pat dry with a ... lemon wedges. Serves 6.
Ingredients: 9 (cheese .. crumbs .. eggs .. juice .. mustard .. oil ...)
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RECIPE PULSE
TRENDING NOW
SAUSAGE BREAKFAST STRATA
GRILLED SALMON
LIME
CROCK POT SCALLOPED POTATOES
SPIKED PUNCH
APPLES STEWED
PORK TENDERLOIN MARINADE
BAKED FRENCH TOAST
ARM ROAST
STEAK PIZZAIOLA
PAN PANS
STUFFED SHELLS CRAB MEAT
KRISPY SWEET PICKLES
PERUVIAN FOOD
ROASTED POTATO BACON
HAMBURG
SALMON REMOVE SKIN
MASHED SWEET POTATO CHICKEN
CALIFORNIA ROAST
FLOUR BUTTER
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RECIPES
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SPICY CHEESE DIP IN UNDER 6 MINUTES
BECKY'S EASY PEANUT BUTTER FUDGE
MINI CARAMEL TARTS
CORN & BLACK BEAN SALSA
LACE COOKIES
EASY CAJUN STYLE SEAFOOD DISH
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