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Results 81 - 90 of 323 for buttermilk white bread
Mix dry ingredients. Add buttermilk and egg. Pour into well ... skillet) which has been heated. Cook in preheated 500°F oven until golden brown.
82. CORN BREAD
Preheat oven to 350 degrees. ... clean. Allow the corn bread to cool for at least 10 minutes before serving. Fast and delicious. Yields: 12 pieces.
Preheat oven to 350 degrees. ... bowl, beat the white and brown sugar and oil ... alternating with the buttermilk, until the batter is ... cool. Serve the bread warm or at room temperature, ... of the white flour.
84. MONKEY BREAD
Slice the dough of each ... the brown sugar, white sugar, butter and water. Pour ... 10 minutes. Turn bread over onto a plate and ... picking off bite-sized pieces.
Pour yeast into small bowl, and stir in buttermilk, honey and oil. Cover ... waxed paper or bread board, pinch off a good ... 350 degrees until done.
86. BROWN SODA BREAD
Preheat oven to 425 degrees. ... center. Add the buttermilk and beaten egg all at ... tapping the base - it should sound hollow when fully baked.
Mix all the dry ingredients ... then add the buttermilk. Mix together with a ... The loaf is done if tapping on the bottom gives a hollow sound.
88. BREAKFAST BREAD
Mix buttermilk, honey, molasses, soda and ... degrees and bake bread 1 hour. Invert on rack ... and toasting this breakfast bread. Makes 1 loaf.
Beat egg in large bowl; ... hours. Dry 15 minutes in oven. Serves 12 to 14. Cream butter and sugar gradually; add vanilla. Chill, serve over bread.
Mix all dry ingredients together. Add the buttermilk, egg, and honey, blend ... When done this bread has a very firm crust. 16 slices at 90 calories each.
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