Results 81 - 90 of 242 for butter fruitcake

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Before you start, sample the ... 1 cup of butter in a large fluffy bowl. ... drewscriver. Sample the whiskey again, checking for tonscisticity.

Melt butter in 9 x 13 inch ... green cherries. Pour Eagle brand over top. Bake at 350 degrees for 25 to 30 minu8tes or until done (light brown).

Cream butter; add sugar and cream ... will rise about 1 inch. Bake at 250 degrees for about 4-5 hours. If loaf pans are used bake about 2 hours.

1. Set aside 4 cherries ... high speed, beat butter until fluffy. Gradually add sugar, ... rack to cool completely. Makes 1 (7 1/2 pound) cake.

Mix together well. Put in loaf pan. Freeze. Slice as needed.



Cream butter and gradually add sugar. Mix ... for 3 hours. Place a pan of water under the rack that the cake is on and this makes a moister cake.

Combine flour with fruit, walnuts, ... powder, salt and butter thoroughly about 5 minutes. Add ... tablespoon orange juice. These make wonderful gifts.

Stir together raisins and orange ... large bowl, cream butter lightly. Beat in brown sugar, ... Best when aged about 2 weeks. Makes about 4 dozen.

In a saucepan, combine molasses, ... mixing bowl, cream butter and sugar. Stir together dry ... Store in airtight containers. Yield: about 6 dozen.

Before starting, sample the whiskey ... beat 1 cup butter in a large fluffy bowl. ... the hole mes into the oven. Check shilsky agin an go to bed

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