Soak raisins in water, wine, ... to boil. Combine sugar with cornstarch, salt and allspice. ... hot over baked ham. For a smooth sauce, ... in a blender. Makes 1-1/3 cups.
You will love the flavor it gives your Ham! Mix all together in ... 4 minutes till sugars become dissolved. Use half on ... to forty-five minutes. . Nelson
Make crosswise slits, 1/2-inch apart, halfway through ham to where knife touches bone. ... water. Stir in sugar. Soak at least 2 ... Pour honey or brown sugar and orange juice all ... for slightly crisp skin.
Preheat oven to 350 degrees. Trim skin and fat from ham, leaving a thin layer ... Sprinkle top with brown sugar and pour apple juice into ... juices. Serves about 20.
Ingredients: 7 (apricots .. ham .. juice .. lbs. .. mustard .. sugar ...)
1. Preheat oven to 325 degrees. Wipe ham with damp paper towels. With ... clove. 5. Combine brown sugar and mustard, mix well. Pat ... bubbling. Makes 8 servings.