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Results 81 - 90 of 180 for boiled turnips
81. TURNIP AU GRATIN
Bring about 1/2-inch water to boil in a pan. Add turnips, sugar and 1/4 teaspoon ... Bake at 350°F for 15 minutes or until crumbs are toasted.
Place salt pork in cold ... leaves and wash turnip greens in several waters. Add ... and salt pork. Boil uncovered, 1 hour. Drain and ... pot likker. 4 servings.
83. TURNIP GREENS
Pick stems off the greens ... and bring to boil. Add the turnip greens to the boiling water ... simmer. Dice the turnips, then add on top ... be served over cornbread.
Combine turnip, onion and salt and ... bring to a boil. Add drained turnip mixture ... Process in boiling water bath for 5 minutes. Yields: 5 pints.
85. TURNIP GREENS
Place salt pork and ham ... wilted leaves. Wash turnip greens several times in water. ... Add salt and a little sugar; let cook to your desire.
Place turnips in 1 inch of boiling ... comes to a boil. Stir in cheese. Alternate ... Bake at 350 degrees for 15 minutes or until golden brown.
Add seasoning meat to cold water and boil 45 minutes. Add greens and ... Add enough hot turnip pot liquor to form dough. ... over green and dogs.
Peel and dice potatoes and turnips. Put in some pot and boil until barely tender. Add other ... with the cornstarch or mash some of the potatoes.
Wash greens thoroughly. Cover with ... water to a boil. Add greens and salt ... teaspoons on top of simmering greens. Cover and simmer for 20 minutes.
Wash turnips, pare and cut into ... of boiling water. Boil at medium - takes about ... 375 degree oven - 50 minutes. Top lightly brown. Serves 8.
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