Blackberry Peach - Recipes - Page 9

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Results 81 - 90 of 121 for blackberry peach

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81. RIBBON JELLO

For layers 1, 3, 5, 7: Mix 3 oz. Jello with 3/4 cup boiling water. Add 3/4 cup cold water. Pour into large oblong dish. Set. For layers 2, ...

82. NO COOK JAM OR PRESERVES

1 c. water and 1 pkg. Sure Jell together for 2 minutes. Stir into fruit mixture and spoon into glasses or containers. Freeze until ready to ...

83. FRUIT COBBLER

Melt butter in baking dish. Mix sugar, flour and milk. Pour in baking dish. Heat fruit until it boils. Pour fruit over batter. Do not stir. ...

84. NO FOOL PIE

Melt butter (butter) in square pan. Mix well sugar, flour, and milk in bowl, then pour into square pan. Do not stir. Spoon pie filling over ...

85. FRUIT COBBLER

Preheat oven to 350 degrees. While the oven is heating place the butter in a 9 x 13 inch pan and put in the oven to melt. While butter is ...

86. FRUIT COBBLER

Melt butter in a deep baking dish (approximately 8x10 or 8x8 inches) in oven while preheating it to 350 degrees. In bowl mix flour, sugar, ...

87. FRUIT COBBLER

Melt butter in pan and set aside. Mix flour, sugar and milk in bowl. Beat well. Pour over top of melted butter. But do not stir. Pour ...

88. POOR MAN'S PIE

Preheat oven to 350 degrees. Combine the first three ingredients. Bring fruit to a boil in saucepan. Pour into long cake pan. Pour combined ...

89. RAINBOW TRIFLE

90. CANNED FRUIT COBBLER

Mix 1/2 cup sugar and cornstarch in saucepan. Stir in gradually 2 1/2 cups fruit and juice. Bring to boil and boil 1 minute, stirring ...

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