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Results 81 - 90 of about 950 for biscuits cheese
Beat cream cheese and butter at medium speed ... full. Bake at 400°F for 15 to 17 minutes or until golden brown. Serve hot. Yields 1 1/2 dozen
Mix flour, baking powder, and ... crumbs. Stir in cheese and chives. Add the milk ... with the floured biscuit cutter and place on an ... degrees for 12-15 minutes.
83. CHEESE BISCUITS
Cream cheese and butter. Add nuts and flour. Roll and chill dough. Preheat oven to 325 degrees. Slice thin and bake until lightly browned.
Heat oven to 425°F. Cut ... crumbly. Stir in cheese and bacon. Add milk to ... 1/2-inch thick. Cut biscuits and place on a greased ... golden brown. Makes 12.
Preheat oven to 450°F. Mix baking mix, milk and cheese until soft dough forms. Beat ... brush over warm biscuits before removing from cookie sheet. ... 10 to 12 biscuits.
Mash cheese and crisco; cream well. Add ... Place on ungreased cookie sheet. Bake at 450°F for 10 minutes. Balls will flatten as they cook.
Combine butter, cheese, salt and pepper. Add ... degrees until light brown. Store in covered container. Biscuits will keep for 2 weeks or more.
88. CHEESE BISCUITS
Grate cheese. Let it and butter ... about the size of a marble and flatten with a fork. Bake on a greased baking sheet for 15 minutes at 350°F.
89. CHEESE BISCUITS
Sift flour, baking powder and salt. Cut in shortening and cheese. Stir in milk quickly. Roll 1/2-inch thick and cut. Bake 10 minutes at 400°F.
Mix Bisquick, milk and cheese until dough forms into small ... garlic powder; brush on top. Bake at 400°F for 10 minutes or until golden brown.
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