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Results 81 - 90 of 156 for beer chicken
Melt butter and mix with ... get smooth). Add beer and Worcestershire sauce. Simmer 10 ... Tastes like the beer cheese sauce at Spaghetti Works.
Melt butter. Stir in flour. ... Gradually stir in chicken broth, Half & Half and beer. Cook until thickened. Add ... croutons or popcorn and serve.
In skillet, cook brats until browned; remove. Cut potatoes into chunks, slice onions 1/2 inch thick, cut cabbage into wedges removing core. ...
Cook, covered the bouillon, water, beer, celery and onion for ... until tender. Add chicken soup and cheese. Heat until ... quarts. Top with popcorn.
In Dutch oven, combine chicken broth, potatoes, carrots, celery, green ... spread, soup and beer; stir until cheese is ... (1 1/4 cups) servings.
86. BEER CHEESE SOUP
Melt butter in a small Dutch oven over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add broth ...
Combine cabbage, bouillon, beer and pepper in a pressure ... I mix the chicken bouillon and beer in a ... serve with cabbage and mustard sauce.
Melt butter in large saucepan ... & Half and chicken broth; mix well. Cook, uncovered, ... in cheese and beer; cook 5 to 8 ... Makes 7 (1-cup) servings.
89. BEER CHEESE SOUP
Mix together and heat until cheese is melted. Add 2 cans of beer and continue to heat. Use a large kettle, as beer foams when added.
90. BEER BATTER
1. Beat egg yolk, beer and melted butter. Stir in ... stiffen and add to mixture. Beat a little longer. Add salt, pepper and seasoned salt to taste.
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