Results 81 - 90 of about 840 for beef rice roll ups

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Wash cabbage leaves. Boil 4 ... Combine ground meat; rice, salt, pepper, thyme, nutmeg ... each leaf and roll firmly. Stack in electric slow ... setting for 8-10 hours.

Step 1: Remove core from ... leaves for the rolls. Chop the rest of ... bowl with the rice, onion, milk and seasonings. ... dollop of sour cream.

Put chopped cabbage in bottom ... soup, water and rice. Let simmer for 5 minutes. Pour over cabbage. Bake at 325 degrees for 45 to 50 minutes.

Core head of cabbage. Bring ... 20 minutes). Cook rice according to directions on package. ... of leaf and roll to enclose filling. Tuck in ... hour or until done.

Stuff green pepper or roll cabbage. Bake 2 hours at 350 degrees.



Drop whole cabbage into boiling ... as possible. Combine beef, rice, eggs, onion and salt; ... each cabbage leaf. Roll leaf around meat and tuck ... slightly thickened. Serves 8.

Add rice, egg, salt, salt, pepper, ... cabbage leaf in roll fashion. Place in roaster. Pour ... bake 2 hours at 325 degrees. Makes about 15 rolls.

Brown ground beef with diced onion and drain. ... layer shredded cabbage, rice and ground beef. Combine tomato ... 1 1/2 hours at 350 degrees.

With sharp knife remove core ... 10-12 leaves for rolls. Chop the remaining cabbage ... a bowl with rice, onion and milk and ... sour cream before serving.

Place leaves in boiling water. ... container, mix hamburger, rice, onion, Worcestershire sauce, seasoning and 1/2 cup beef broth. Blend well. Spoon meat ... in half and roll from end. Secure with toothpicks ... Serves 6 to 8.

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