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Results 81 - 90 of 92 for 30 qt shrimp boil
81. SZECHUAN SOUP
Place mushrooms in bowl and ... water. Let stand 30 minutes. Drain. Remove and discard ... mixture to a boil and simmer for 5 minutes. ... bean curd and shrimp. Cook until shrimp are done (4-5 minutes).
82. GUMBO
Dice onions, peppers and celery. ... Bring to a boil. Reduce heat and simmer ... ingredients. Boil until shrimp become firm and curl. Serve over rice.
83. SHRIMP PASTA
1. Chill shrimp and macaroni. 2. Mix mustard, ... Cook 3-4 minutes after boil. Add chicken broth, 1 teaspoon granules to water when cooking pasta.
Brown in skillet. Stir constantly ... pepper. Tie crab boil in a little cloth. Let it boil with gumbo. Let it simmer for hours. Makes 4 gallons.
85. FISH RECIPE
Use large pan. Mix above ... apart. Bring to boil and then boil 20 minutes ... fish bits in melted butter (like lobster). Be sure to use butter.
Cut up onion, onion tops ... Bring water to boil. Add roux and stir ... taste. Boil for 30 minutes. Add dried shrimp and boil 30 minutes longer. ... can diced Rotel optional.
87. BREAD SALAD
Mix bread and onion and ... taste. Can substitute shrimp or a combination of crab and shrimp. Can garnish with olives and parsley. Keep refrigerated.
88. SHRIMP SALAD
Boil shrimp in salted water. Pass everything ... Add vinegar and oil, then salt and pepper to taste. Mix in mayonnaise to desired consistency.
89. SHRIMP MOLD
Heat just to blend the ... Dissolve Knox gelatin in 1/3 cup water and add to soup mixture. Fold in onions, shrimp, and mayonnaise. Mold and chill.
90. SHRIMP SALAD
Mix mayonnaise, catsup, Tabasco, onion, and pickle; pour over shrimp. Refrigerate 3-4 hours. Add remaining ingredients.
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