Results 71 - 80 of 96 for zucchini squash bread

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Mix sugar and oil; add eggs. Mix well. Add rest of ingredients; pour into greased loaf pans. Bake 1 hour at 325 degrees. When it bakes an ...

Bake at 350 degrees for about 1 hour. Makes 2 loaves.

Mix all ingredients together. Pour into a tube pan or two loaf pans that have been greased. Bake at 350 degrees for 1 hour or until done ...

Sift together flour, salt, baking ... eggs, oil, sugar, zucchini, and vanilla in large ... clean. Cool on pan or wire rack. This bread freezes well.

Mix all ingredients. Pour into 2 loaf pans. Bake at 350 degrees for 45 to 60 minutes. If not a nut fan, tastes great without them.



Mix all ingredients together. Bake 1 hour at 350 degrees. Makes 2 loaves.

Beat eggs. Add oil and ... mix. Add grated squash and vanilla; mix well. Add ... floured loaf pans. Bake at 325 degrees for 1 hour and 15 minutes.

Beat eggs, sugar, oil, and vanilla; add zucchini then flour and cinnamon. Add ... pans for 1 hour or until done at 350 degrees. Makes 2 loaves.

Mix above ingredients together. Mix above dry ingredients then add to egg mixture. Pour into greased and sugared 2 large or 3 small loaves. ...

Sift dry ingredients together. Beat ... colored. Stir in zucchini. Blend in sifted dry ... greased 9 x 5 x 3 inch pan and bake about 1 1/4 hours.

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