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Results 71 - 80 of 510 for wax beans -salad
71. 3 - BEAN SALAD
Heat sauce to mix. Pour over bean mixture. Keep overnight in refrigerator before serving. Serves 8 to 10.
1. In a bowl mix ... Drain cans of beans. 3. Place beans into ... occasionally.) Keep refrigerated. 7. Drain liquid from beans before serving.
Calories: 42 per serving Exchanges: ... Vegetable B Drain beans. Toss beans, onion and ... overnight. NOTE: This salad may be used as a ... omitted from the recipe.
Blend sugar, oil and vinegar. Add veggies and beans to oil mixture and mix. Marinate 10 to 12 hours.
75. THREE BEAN SALAD
Drain beans, put in deep serving bowl. Dissolve sugar in small bowl with Italian dressing. Pour over beans and chill overnight.
76. FOUR BEAN SALAD
In a large bowl combine all of the beans, green peppers, and onions. ... bean mixture. Cover and refrigerate overnight; stirring several times.
Mix vinegar, oil, sugar, salt, ... garlic powder. Add beans and onion and toss well. ... occasionally. Serve in lettuce-lined bowl. Makes 8 to 10 servings.
Mix vinegar, oil, sugar, salt, ... garlic powder. Add beans and onions and toss well. ... hours or overnight, tossing occasionally. Serves 8 to 10.
Combine vinegar and sugar in ... to taste. Drain beans to remove juices. Combine remaining ... under refrigeration, this salad will remain good for a week. Serves 6.
80. FOUR-BEAN SALAD
In a large salad bowl, combine all of the beans, green pepper and onions. ... refrigerate overnight, stirring several times Yield: 10-12 servings.
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