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Results 71 - 80 of 369 for vegetable all rice casserole
You may want to cut ... Add tomatoes, beans, rice, chili powder, cumin and ... at high for 1 to 2 minutes until cheese melts. Makes 6 servings.
1. Cook vegetables and drain. 2. Add cooked rice. 3. Cream soups and ... vegetables and rice. 5. Bake in casserole dish at 350 degrees for 30 minutes.
In vegetable oil, saute onion and green ... greased 2 quart casserole. Bake, covered, in preheated ... iced tea, and a nice slice of pound cake.
In a large saucepot or ... few minutes until vegetables are tender. Layer steamed cabbage, cooked rice and browned meat mixture in ... cup water over all. Top with shredded cheese, ... stove for 20 minutes.)
Lightly brown ground beef and ... dish, combine the vegetables, soups, water, rice and soy sauce. Stir in ... rice. Uncover for another 10 minutes.
Cook rice. Add Swiss cheese, butter and soup. Steam mixed vegetables and add to rice all other ingredients. Add chicken breasts. Makes a large casserole dish. Sprinkle bread on top. ... 30 minutes at 375°F.
Butter a 1-quart casserole dish. Cook vegetables until tender; put in buttered dish. Add the cooked rice and gently toss with the ... 350°F for 20 minutes.
Combine soups and milk. In ... meat. Sprinkle uncooked rice over top. Sprinkle vegetables and top with soup mixture. ... the remaining 15 minutes.
Grease baking dish. Place chicken ... Sprinkle the minute rice over the chicken. Mix together ... degrees for 1 1/2 hours. Serves 4-6 persons.
Use a 9 x 13 inch cake pan or large casserole dish. Place ingredients above in ... Last 15 minutes place onion rings on top and finish baking.
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