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Results 1 - 10 of 12 for turkey crack
1. TURKEY BRINE
Wash and dry a cooler ... to hold the turkey you will be placing in ... Sprinkle turkey with garlic powder, salt, pepper, and paprika. Proceed to .
Mix all ingredients together. Roll out the dough. (It will be sticky, so don't get upset if it's a little messy.) Cut dough with a dog, ...
Soak peas overnight. Place peas ... taste, put in turkey wings. Cook beans until almost ... to make it to mushy. This will serve a large crowd.
Rub turkey skin with butter. Sprinkle with ... degrees for 1 1/4 to 1 1/2 hours or until clear juice runs from the breast when pricked with a fork.
Cook linguine, al dente, drain; ... sauce mixture and turkey; gently toss to mix ... about 20 minutes or until heated through. Makes 6 servings.
In a large bowl, combine the turkey, onions, celery, parsley and ... 1/2 cups yogurt, chives, and lemon juice. Serve as a sauce with the patties.
Mix all ingredients together. Roll out the dough. (This takes patience.) Once the dough is rolled out, cut it with cookie cutters. Put them ...
Pour boiling water over cracked ... from pan. Stir-fry turkey until lightly browned. Add sauce ... through. Serve over cracked wheat. Serves 6.
For 4 servings you will need: TIPS: The turkey can be skinned before cooking ... ready to use, full strength broth that does not need diluting.
About 1 hour before serving: ... sauce mixture and turkey. Gently toss to mix ... bread crumbs. Bake 30 minutes or until heated through. Enjoy!
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