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Results 71 - 80 of 173 for thick pork chops stuffed
Saute onion in 3 tablespoons ... pocket in each chop. Fill with stuffing. Fasten openings with toothpick. Cook chops in remaining 3 tablespoons butter ... with chops. Serves 4.
Cook zucchini, red pepper, onion ... each side of chop. Fill each pocket with ... filling. Lightly brown chops in oil, browning uncut side ... remaining salt and pepper.
Preheat oven to 350 degrees. Cut pocket in chops. Saute onion in drippings. ... Cover for 30 minutes. Remove cover and bake for another 30 minutes.
Combine bread crumbs, onion, celery, ... salt and pepper chops, arrange over stuffing. Spoon ... minutes. Then uncover and bake for 15 minutes more.
Cut horizontal slits in thickest part of the chops to make pockets. Combine parsley, ... bake 1 hour at 325 degrees. Remove cover bake 30 minutes.
Have meat man cut pockets in the chops or, with a sharp knife, ... constantly, and cook about 3 minutes. Pour over chops or serve in a gravy boat.
Melt butter in skillet. Add onion and mushrooms. Cook 5 minutes. Remove from heat and stir in blue cheese, bread crumbs and salt. Stuff ...
Trim excess fat from chops. Cut a pocket in ... paste; gradually stir flour mixture into liquid in skillet. Cook and stir until gravy thickens.
In a small mixing bowl ... Trim fat from chops; cut a pocket in ... minutes more. Serve additional Blue Cheese at table along with the cream sauce.
Cut 1 1/2 to 2 ... fatty side of chops. Insert knife into slit ... each chop is stuffed, place in 15 x ... over chops and sprinkle with paprika.
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