Results 71 - 80 of 331 for swiss sandwich

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Soften butter and mix well ... with ham and Swiss cheese. Wrap in foil and ... freezer, defrost somewhat before heating or increase the heating time.

Mix all of the above together. Spread on rye bread which has been buttered on the outside and grill until the cheese melts. This may be ...

Saute onion in butter. Add mushrooms. Slice steak thinly. Add steak and seasonings. Heat until meat is heated through. Divide into 2 parts. ...

Mix together butter, onion, mustard, sugar, and poppy seed. Slice open each pan of rolls lengthwise. (If you place the rolls in the freezer ...

Marinate sauerkraut and mayonnaise 30 ... pieces of turkey, Swiss cheese and corned beef on ... Cut in 1/2. Sandwich will be 1 1/2 to 2-inches high.



Remove and discard all visible fat from roast. Place in slow cooker. Combine soy sauce, bouillon and spices; pour over roast. Add water to ...

Cut half frozen rolls in 1/2 horizontally. On bottom half, layer ham and cheese, cover with top half. Melt butter and stir in remaining ...

Spread bread with 1000 Island dressing. Top each with 1 tablespoon sauerkraut and corned beef, lay cheese on top. Put in broiler and grill ...

Defrost toast. Place slices of ham, turkey and cheese on the bread. Place in a 350 degree oven until thoroughly warm. Dust with powdered ...

First, spread Thousand Island dressing onto bread. Add Swiss cheese, sauerkraut, and pastrami. Butter the outside of sandwich and grill until golden brown. ... even taste the sauerkraut.

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