Results 71 - 80 of 446 for swiss pie

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Heat oven to 400 degrees. Grease pie plate. Sprinkle ham, cheese, onion ... inserted in middle comes out clean. Cool 5 minutes before serving.

Wash with slightly beaten egg ... sliced apples in pie shell. Sprinkle with juice of ... salt and 2 slightly beaten eggs. Pour over the apples.

Bake in an 8 inch pan for 30 minutes at 350 degrees. Serve warm or cold with whipped cream or vanilla ice cream.

Pierce pastry thoroughly with fork. Bake in 375 degree oven 10 minutes. In large bowl, toss together next 3 ingredients; spoon into pastry. ...

Measure milk, eggs, cheese, flour, ... Pour into buttered pie dish. Sprinkle onion and sesame ... baking and reheated to serve. Makes 6 servings.



Beat eggs, salt, dry mustard, and cayenne pepper together until foamy. Beat in cream and ale. Cover bottom of pastry shell with a layer of ...

Mix and place in a 9 inch pie plate cracker crumbs and butter. ... 25-30 minutes. Can use pastry shell - prepared according to package directions.

Cook broccoli according to package ... chopping coarsely. In pie shell, spread half the ham, ... degrees and bake 30 minutes or until firm. Serves 6.

Thickly butter 8 or 9 inch quiche pan. Line pan with crushed onions. Fill pan with grated cheese. Beat eggs lightly, add milk and ...

Preheat oven to 450 degrees. Drain and chop broccoli. Layer half of broccoli, ham and cheese in pastry shell. Repeat. Sprinkle onions over ...

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