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Results 71 - 80 of 219 for sweet-sour cabbage
Place cabbage in a 1-1/2-quart glass casserole. ... to 10 minutes, or until cabbage is tender. Stir once during cooking. Makes 4 to 6 servings.
Place cabbage, vinegar, water and sugar ... Saute until tender. Add to cabbage. Simmer until cabbage is tender. Add additional water, if necessary.
Boil sugar, vinegar, oil and ... minutes and pour over cabbage. Stir well. Refrigerate. For variety, may add some celery seeds to boiling mixture.
Combine vinegar, sugar and red ... medium-high heat. Add cabbage, onion, salt and nutmeg; ... mixture, simmer 1 to 2 minutes. Serve. Eat and enjoy!
Combine cabbage, butter, caraway seed, salt, ... Simmer, covered, for 10 minutes or until cabbage is tender. Add vinegar and sugar; mix lightly.
In skillet, cook ground beef, ... teaspoon pepper. Core cabbage; cut into 6 wedges. ... until cabbage is tender. Serve at once. Make 6 servings.
Combine vinegar, sweetener, and seasonings. Add cabbage and toss well - set ... 10 minutes longer. Makes 4 servings - 117 calories per serving.
Makes about 30 rolls. Cut out cabbage heart; place cabbage in enough ... 2 hours at 350 degrees, uncovered. Adjust sugar/lemon juice to taste.
Cook cabbage, apples and onions together ... off water. Add jelly, salt, vinegar and butter. Simmer for 5 minutes or until done to your taste.
Melt butter in large saucepan. ... sugar, seasonings, and cabbage to pan and mix. Add ... hour. Add vinegar and simmer 10 minutes more. Serve hot.
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