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steamed onions
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steamed onions
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71.
COUNTRY CABBAGE
Cook the bacon in a large skillet over medium heat until browned. Remove bacon and crumble. Add the cabbage and green pepper to skillet and ...
Ingredients: 7 (bacon .. cabbage .. okra .. onion .. salt ...)
72.
STIR-FRY FISH
Steam
vegetables 10 minutes. Cut fish ... oil with sliced
onion
. Prepare 2 packages of ... still crisp and fish is cooked but not falling apart.
Ingredients: 5 (oil .. onion .. rice-a-roni ...)
73.
JAPANESE FRIED NOODLES
Fry bacon on medium heat ... base. Add celery,
onions
and mushrooms; fry for 1 ... green
onion
and last package of soup base. 3 large servings!
Ingredients: 12 (1/2" .. noodles .. oil .. strips ...)
74.
SARAH'S CONCOCTION
Cook macaroni and drain. Add tomatoes. While macaroni cooks,
steam
carrots, peppers and
onions
, one at a time, ... oregano, hot peppers and sugar.
Ingredients: 8 (oregano .. peppers .. sugar ...)
75.
VEGETABLE FRIED RICE
Cut all vegetables into small pieces and
steam
5 minutes. Heat oil in ... set aside. Cook
onions
in wok first. Add eggs ... rice is light brown.
Ingredients: 6 (eggs .. onion .. sauce .. vegetables ...)
76.
EGGPLANT CASSEROLE
Wash eggplants. Cut off stems. Boil in plain water until the eggplants look wilted, about 45 minutes. Remove with slotted spoon, place in ...
Ingredients: 17 (accent .. eggplants .. eggs .. garlic .. meat .. med. ...)
77.
BEEF MARSALA
Brown beef in butter in ... heat. Add chopped
onion
and mushrooms; saute. Add wine ... dish. Mix in
steamed
green beans, lightly. Serve over rice, if desired.
Ingredients: 14 (flour .. onion .. salt .. sauce .. tarragon .. thyme ...)
78.
CHINESE CABBAGE SALAD
Ingredients: 12 (almonds .. mustard .. oil .. onion .. optional ...)
79.
SHEPHERD'S PIE MEAT LOAF
To make meat loaf: Preheat ... medium heat. Saute
onions
and garlic for 2 to ... 40 minutes longer, or until the top is golden brown. Serves 6.
Ingredients: 23 (beef .. catsup .. crumbs .. milk .. mustard .. oil ...)
80.
BROCCOLI-ORZO SALAD
In a small bowl, measure ... orzo, tomatoes, green
onions
, parsley and olives. Add dressing and add more seasonings to your taste. Refrigerate.
Ingredients: 12 (basil .. florets .. juice .. oil .. olives .. parsley ...)
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