1 c. Macaroni (cooked)
2 - 3 c. Tomatoes (cooked)
3/4 c. Carrots (sliced & steamed)
1/2 c. Peppers (chopped & steamed)
1/2 c. Onions (chopped and steamed)
Oregano
Hot Peppers
Sugar

Cook macaroni and drain. Add tomatoes.

While macaroni cooks, steam carrots, peppers and onions, one at a time, in a skillet. Add to tomato mixture. Season with oregano, hot peppers and sugar.