Snicker Doodles - Recipes - Page 8

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Results 71 - 80 of 108 for snicker doodles

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71. SNICKER DOODLES

Preheat oven to 400 degrees. Cream shortening, sugar, and eggs thoroughly. Measure flour; blend all dry ingredients and stir in. Roll into ...

72. SNICKER DOODLES

Cream shortening and sugar. Add eggs and vanilla. Sift flour, cream of tartar, soda, and salt. Add to creamed mixture; mix well. Chill ...

73. SNICKER - DOODLES

Mix thoroughly shortening, sugar and eggs. Sift together remaining ingredients and add to above. Mix well. Roll into balls the size of a ...

74. SNICKER DOODLES

Cream sugar and butter. Add eggs and vanilla and blend well. Sift together flour, soda, cream of tartar and salt. Stir into creamed ...

75. SNICKER DOODLES

Mix together thoroughly shortening, sugar and eggs. Sift together flour, cream of tartar, soda and salt. Add dry ingredients to first ...

76. SNICKER DOODLES

Mix together shortening, sugar and eggs. Sift in dry ingredients. Roll in small balls. Chill and roll in sugar and cinnamon mixture. Bake ...

77. SNICKER-DOODLES

Cream together butter and sugar. Mix in the remaining ingredients and roll into balls. Take balls and roll them in a cinnamon/sugar mixture ...

78. SNICKER DOODLES

Mix, chill and roll in balls. Roll in sugar and cinnamon. Bake at 400 degrees for 8 to 10 minutes. Good Christmas cookies. Roll them in red ...

79. SNICKER DOODLES

350 degree oven. Mix thoroughly shortening, eggs and cream of tartar. Roll in small balls. Roll into mixture of 2 tablespoons cinnamon and ...

80. SNICKER DOODLES

Cream first three ingredients. Sift together flour, tartar, soda, salt and add to cream mixture. Refrigerate (easier to handle). Roll dough ...

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