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Results 71 - 80 of 431 for sauces steaks
Combine salad dressing, lemon juice, ... thoroughly. Add tuna steaks to the blended marinade sauce, ... bake an additional 10 minutes. Serves 6.
72. STEAK SAUCE
Place all ingredients in a ... and stir until butter is blended with condiments. Be careful not to let it curdle. Pour over steak before serving.
Rub steaks on both sides with cornstarch. ... the sauce smoother. Whisk while heating. Pour sauce over steaks. Sprinkle with some extra onion.
Combine meat, eggs, shallot and pepper in a large bowl and mix gently but thoroughly. Divide into 12 balls. Stuff each with cheese, ...
Serves 2. Melt butter and ... high heat. Add steaks and sear on each side. ... cream, horseradish, mustard and pepper to taste. Spoon over steaks.
Melt butter, add flour, stir ... smooth add celery, green pepper and cook 10 minutes in double boiler. Add 2 cups cut up steak. Heat and serve.
Brown steak in oil in large skillet ... at 350 degrees for 1 1/4 hours. Add green pepper. Bake additional 15 minutes or until steak is tender.
Cut steak into natural sections, cutting large section in half. Flour steaks and brown quickly in oil. ... be put in crock pot all day on low.
Rub steaks with pepper and thyme. Set ... sliced tomatoes and maybe some good French bread. Accompany with a nice Merlot or possibly a Zinfandel.
1. Rub steaks on both sides with cornstarch. ... chuck steak. Cut out the rib steak, save remainder of meat for beef stew. Freeze for later use.
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