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round boneless roast
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71 - 80
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round boneless roast
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71.
VEGETABLE TURKEY POCKETS DEAL MEAL
Mix together dressing, mayonnaise, turkey, carrots, cucumbers and tomatoes. Chill and fill bread with lettuce and turkey mixture. (4 ...
Ingredients: 7 (carrot .. half .. mayonnaise .. ranch .. strips ...)
72.
POT ROAST SEVILLE
Make slashes about 1/2 inch deep and 2 inches apart all the way around meat. Push an olive deep into each cut. Brown beef in its own fat in ...
Ingredients: 11 (coffee .. cream .. flour .. olives .. roast .. salt ...)
73.
BEEF POT ROAST
Mix flour, salt and pepper. Coat meat with mixture. Heat fat in heavy pan. Brown meat on all sides. Add water as needed to prevent over ...
Ingredients: 6 (flour .. oil .. roast .. salt ...)
74.
SPRING ROUND-UP ROAST
Season
roast
with salt and pepper. Place ... soup mix and mushroom soup on top. Seal foil tightly and bake at 325 degrees for 3 to 3 1/2 hours.
Ingredients: 4 (roast .. soup ...)
75.
SPANISH STEAK
Place
roast
or steak in pan. Mix rest of ingredients together. Pour over
roast
or steak. Bake, covered at 350 degrees for 2 1/2 to 3 hours.
Ingredients: 6 (soup ...)
76.
POT ROAST PROVENCAL
Brown meat under broiler or in a very hot oven. Meanwhile, stir remaining ingredients together; pour over meat in heavy Dutch oven. Cover ...
Ingredients: 10 (fat .. leaf .. leaves ...)
77.
SAUERBRATEN
In a 6 inch square of cheese cloth combine pepper corns, bay leaves, whole cloves and juniper berries. Secure spices in cheese cloth bag. ...
Ingredients: 20 (cloves .. eggs .. flour .. granules .. leaves .. milk ...)
78.
DAUBE CREOLE
1. In small bowl, combine ... mixture. 3. Wipe
roast
with damp paper towels. Make ... may be served as soup another day.) Makes 8 to 10 servings.
Ingredients: 12 (cloves .. leaves .. oil .. onion .. parsley .. pork ...)
79.
STEAK AND POTATO SALAD
In 1 quart casserole, cook potatoes in 1/4 cup water covered on HIGH 6 to 8 minutes until tender; stir once. Drain. In 12 x 8 inch baking ...
Ingredients: 7 (peppers .. sauce .. steak ...)
80.
ENERGY SAVING ROAST
Preheat oven to 375 degrees. Place
roast
fat side up on a ... dish and let stand for 10 to 15 minutes before carving. Season to suit your taste.
Ingredients: 1
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