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Results 71 - 80 of 108 for rotel tomato chili
71. ANN'S EASY CHILI
Brown beef or turkey, onion and bell pepper. Add remaining ingredients. Simmer on low for at least 1 hour or longer. May be doubled.
72. CHILI-CHEESE DIP
Brown beef and onion stirring to crumble meat; drain. Combine all other ingredients in a crockpot on high heat setting. After beef and ...
Put into glass bowl and microwave until cheese is melted. Can reheat after refrigeration. Use with chips or fresh vegetables.
74. SPICY CHILI
Brown meat and onions in a large pot and drain off the grease. Add tomatoes, puree, beans and all the spices. Cover and simmer at least 1 ...
75. CHILI CON QUESO
Melt cheeses; add ingredients. Serve with Tostitoes, celery and/or carrots.
76. CAJUN CAMP CHILI
Salt and pepper meat and fry until done. Cook chopped yellow onions in microwave on high for 5 minutes. (Do not include green onions at ...
Brown meat in iron Dutch ... and stir. Add Rotel, tomato sauce and 1 to 1 1/2 cups water; stir. Add beans and let simmer for 20 to 30 minutes.
Bring to a boil, then reduce heat and simmer for 30 to 45 minutes on very low heat, stirring often.
79. CHILI CON QUESO
Mix all together in crock pot. When using hamburger, fry the onions with it.
80. CHILI CONQUESO
Brown meat in skillet; drain. Heat cheese with butter on stove top or in microwave until creamy. Add tomatoes (to taste) and sauteed ...
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