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Results 71 - 80 of 158 for rice casserole beef broth
Mix all ingredients together and bake in large casserole 1 1/2-2 hours at 350 degrees. You can use half long grain rice and half wild rice.
Cook rice. Brown onion and beef in butter. Add all ingredients ... Put all in casserole in 350 degree oven 30 ... return to oven until cheese melts.
Mix all ingredients in 2 quart casserole. Bake uncovered 350 degrees for 1 hour or until liquid is absorbed and rice is cooked.
Saute onions, garlic and mushrooms in ... wilted. Add ground meat and cook until brown. Add chicken soup and rice. Season to taste. Set aside.
Wash rice and sprinkle in bottom of ... tomato, onion and bell pepper. Pour can of beef broth over this. Cover and bake for 1 hour at 350 degrees.
Brown pork chops in oil ... excess oil. Pour rice around pork chops and too ... bell pepper. Pour beef broth over mixture. Salt and pepper ... dry, about 30 minutes.
Heat oil. Saute onions and ... 10 minutes. Add beef, chicken, ham and garlic. ... 5 minutes, add rice and sausage and cook another ... minutes. Add more broth if dry and bake at ... 15 minutes. Serves 6.
78. SPICY CASSEROLE
Cook rice. Brown meat in butter. ... olives and cheese. Bake at 350 degrees for 30 minutes. Sprinkle top with cheese and olives before serving.
Saute onions, pepper, celery and ... is crumbly. Add rice, liquid and rest of ... be cooked in electric skillet or stove top on very low flame.
Spray 1 quart deep casserole with No Stick. Put in rice soups and butter. Sprinkle top ... minutes in microwave. This recipe is easily doubled.
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