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Results 71 - 80 of 194 for rhubarb oats brown sugar
Combine rhubarb, sugar, cinnamon, and 1/4 cup ... sprinkle over rhubarb mixture. Bake at 375 degrees for 35 minutes. Cool and serve with ice cream.
Mix flour and brown sugar in a large bowl. Cut ... Mix in rolled oats. Gently pat half the ... Spoon cut up rhubarb evenly over crust. Mix granulated ... ice cream. Serves 12-15.
73. RHUBARB CRISP
Place rhubarb in 9x9 inch pan. Sprinkle with sugar. In small bowl, combine brown sugar, flour, oats and cinnamon. Mix well. With ... minutes or until golden.
74. RHUBARB CRISP
Preheat oven to 350 degrees. Place rhubarb in a shallow 1 1/2 ... small bowl combine sugar, flour and cinnamon; sprinkle ... bowl combine flour, brown sugar and salt. Cut in ... Stir in rolled oats. Sprinkle evenly over rhubarb, bake 1 hour.
In large bowl, combine rhubarb, sugar, 3 tablespoons flour and ... at high for 12 to 14 minutes, or until rhubarb is tender. Makes 6 servings.
76. "RHUBARB CRISP"
Combine rhubarb, sugar, flour and egg in ... TOPPING: Combine flour, oats, sugar and nutmeg. Cut ... rhubarb is tender, rotating once or twice.
Microwave Directions: Combine rhubarb, sugar, flour and cinnamon; mix ... Microwave on high 12 to 14 minutes. Rotate half way through cooking.
Mix crumb mixture, put 1/2 ... of fruit. Cook sugar, cornstarch, water and vanilla ... degrees for 1 hour, less if needed. Top with ice cream. Yummy!
In large bowl, combine rhubarb, sugar, 3 tablespoons flour and ... cooking, microwave at high for 12 to 14 minutes, or until rhubarb is tender.
Mix flour and brown sugar in large bowl. Cut in ... Mix in rolled oats. Gently pat half the ... topping. Spoon cut rhubarb evenly over crust. Mix sugar ... degrees for 40-45 minutes.
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