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Results 71 - 80 of 184 for red sauce rice
Rinse beans thoroughly and discard ... beans. This gives it a creamy smoothness. Serve over rice. Season with salt, pepper and hot sauce to taste.
Wash beans, place in large ... drain and add to mixture. Cover and simmer 45 minutes. You may need to add more water. Serve over rice. Serves 8.
Serves 4. In a 4 ... and Tabasco to taste. Bring to boil, reduce heat to low. Cover, simmer until thickened, about 30 minutes. Serve over rice.
74. RED BEANS & RICE
Sort and wash beans. Combine ... of doneness. Discard bay leaves and garlic. Serve over rice. Add a little salsa at table. Yields: 6 servings.
Wash beans and drain. Place ... butter, pepper, Worcestershire sauce, and Tabasco sauce. Add ... sausage 15 minutes before serving over white rice.
Stir-fry pork and garlic in ... constantly to mix. Stir in pork and beans. Serve immediately with hot, cooked rice or shredded lettuce. Serves 4.
Soak beans. If breakfast sausage ... onion, bell pepper, garlic and salt until beans are done. Serve on a bed of rice. Add hot sauce to taste.
Slice the sausage links cross-wise ... Serve over cooked rice. Serves 1 Cajun or ... minutes, turn heat to low. Continue cooking until rice is done.
Stir-fry pork and garlic. Add ... ingredients. Stir to mix. Stir pork and peas with mixture. Serve with rice. 280 calories per serving - 11g. fat/serving.
Combine ingredients in microwave-safe 1 1/2-quart casserole dish. Stir together, then cover and cook on HIGH power in microwave for 10 ...
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