Mix together and pat into ... Cream together and spread over cooled crust. Dissolve Jello ... Refrigerate until firm. Must be kept in the refrigerator.
Heat oven to 350 degrees. ... (cut side up). Spread 2/3 c. whipped cream, carefully spreading 1/4 cup raspberry preserves over whipped cream. Top ... run down sides. Refrigerate.
Move oven rack to lowest ... springform pan. Prepare Raspberry Sauce. Mix first four ingredients; ... melted; cool slightly. Spread over bottom and up side ... minute; strain. Cool completely.
Sift flour, salt, 1 1/2 ... inch thickness or spread with wooden spoon in 8 ... save the little raspberry (blueberry) juice which remains in ... Let cool. Serves 6.