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Results 71 - 80 of 120 for raisin sauce for ham
Score ham on fatty side (1/2 inch deep). Combine honey, barbecue sauce and brown sugar. Spread mixture ... top. Continue baking for remaining 30 minutes. Slice ham ... with foil. Serves 6-8.
72. HAM LOAF
Combine all the ingredients for the loaf. Shape into a ... Make the baking sauce using just enough water to ... season. Serve the ham with the glaze on the side.
Put tied ham in roasting pan. Pour juice ... at 350 degrees for 30-40 minutes. Remove ham. Mix ... Add honey, mustard, raisins, sugar, maple syrup to taste and dash of soy sauce. Simmer until thick. Brush ... Decorate with pineapple chunks.
Place ham on rack in pan and ... at 325 degrees for about 15 minutes per pound. ... Then add jelly, raisins, butter, vinegar, and spices. ... corn starch to sauce to make it thicken.
75. HAM LOAF
Use fresh bread. Mix all ... NOTE: 3 pound ham makes about 45 balls. Bring ... sugar, Karo, and raisins until raisins are tender. Add pineapple. Thicken with cornstarch.
Place ham in baking pan. Combine remaining ingredients; spread over ham. Bake 350 degree oven 45 minutes or until heated through.
Combine flour and crumbs; season ... on slice of ham that has been warmed and roll together. Pour Grape Sauce over and serve immediately. Sauce: ... a little cold water.
78. HAM GLAZE
Cook until sugar, jelly and ... Cook together. Bake ham as directed on can or ... ham and arrange on platter. Pour hot sauce on ham and serve.
Sprinkle ham with garlic powder. Place on ... at 325 degrees for 3 hours. Meanwhile, for sauce, combine in saucepan pineapple ... Add 1/2 cup raisins. Cook for another 3 ... Serve with pineapple sauce.
Place first 3 ingredients in ... casserole. Blend remaining ingredients and pour into casserole. Bake at 325 degrees for 40 minutes. Serve over rice.
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