Results 71 - 80 of 163 for punch raspberry lemonade

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In a blender container, combine ... smooth. Pour into punch bowl. Stir in lemonade concentrate. Slowly add carbonated beverage. Makes 20 (8 oz.) servings.

You may use more or ... remove seeds. Combine raspberry puree lemonade concentrate and water. Chill. At ... of a large punch bowl. Add raspberry mixture; blend ... over ice to serve.

Add water to Jello; add rest of ingredients.

Mix all ingredients. Add champagne just before serving. Add 1 pint raspberry sherbet.

When making ice for punch bowl. Make it with strawberry or raspberry flavored ade, so when it melts it won't dilute the punch. Yield: 30-35 people.



In large punch bowl, stir together concentrate and apple juice. Stir in ginger ale; scoop sherbet into balls and spoon into punch. Very colorful.

Mix frozen juices according to directions on can, add tea, add Kool Aid and sugar. Blend all together, add 1/2 to 1 gallon cold water for ...

In large punch bowl, stir together concentrates and ... spoon into punch. Or, if you wish, float ice cubes in bowl. 14 servings (about 1 cup each).

Mix all ingredients except ginger ale. Add ginger ale just before serving. Scoops of raspberry sherbet may be added.

Put every ingredients in a punch bowl except 7-Up. Leave that until last. Taste and mix in water until perfect.

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