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Results 71 - 80 of 119 for pudding cool whip mousse
Mix first 3 ingredients. Press ... 15 minutes. Let cool completely. Beat cream cheese and ... half of Cool Whip. Spread on top of crust. Mix chocolate pudding with 1 1/2 cups milk. ... top of finished mousse. REFRIGERATE 2 HOURS BEFORE SERVING.
Poke holes with a fork ... 1/2 cake, 1/2 mousse, 1/2 whip cream, 1/2 candy, cake, mouse ... candy. Then refrigerate several hours. Serves 10-12.
Note: Use large glass bowl. ... indicated on box. Cool completely and poke holes with ... cake, one box pudding (prepared as directed on box ... milk), 1/2 Cool Whip, 1 Skor bar, crushed. ... Skor bar on top.
74. CHOCOLATE HEAVEN
Layer 3x in large glass ... with a little pudding in the bottom, then cake, Hershey bar pieces, mousse, Cool Whip and ending with crushed Heath ... day ahead and refrigerated.
Prepare the cake according to ... Let the cake cool, then pierce it with ... bowl. Prepare the mousse according to package directions. Add ... half of the puddings. Crumble 2 candy bars ... Chill. Serves a crowd.
Prepare the cake according to ... cake bake and cool, then pierce it with ... bowl. Prepare the mousse according to package directions. Add ... half of the pudding. Crumble two candy bars ... topping. Chill. Serves 12.
Bake the cake according to ... round pans). Prepare mousse pudding. Crush candy. In a ... of mousse and Cool Whip in between pieces, sprinkle crushed ... Cool Whip, candy. Delicious!
Make pudding, fold in whipped topping ... flavors blend. Can garnish before serving by sprinkling coconut and or nuts and or chocolate pieces on top.
79. CHOCOLATE MOUSSE
Prepare pudding mix by directions on the ... surface and chill. Beat pudding until smooth. Blend in whipped topping. Spoon into dessert dishes.
80. CHOCOLATE MOUSSE
Step 1 - Mix first ... Mix milk and pudding together. Whip up unitl it becomes thick ... then spread the Cool Whip on top and sprinkle ... refrigerator and let chill.
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