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Results 71 - 80 of about 880 for pound cake shortening
Sift dry ingredients. Cream shortening, orange juice and eggs. ... Pour mixture into pan. Bake at 350 degrees for 60 to 65 minutes or until done.
Sift flour measure add baking powder, sift again. Cream butter and eggs one at a time beating thoroughly after each addition, add the ...
Cream butter, shortening and sugar until very light ... floured tube pan in preheated 325 degree oven for 1 1/2 hours or until cake tests done.
Cream butter, shortening and sugar. Add eggs, one ... Add vanilla. Bake for 1 1/2 hours at 325 degrees. Mix well and spread or drizzle over cake.
75. LEMON POUND CAKE
Preheat oven to 350 degrees. ... Cream butter and shortening in large mixing bowl, until ... clean. Cool 15 minutes on wire rack; remove from pan.
Cream butter, shortening and cream cheese. Gradually add ... in center of cake comes out clean. Cool in ... from pan and let cool on a wire rack.
Cream butter, shortening and brown sugar thoroughly. Gradually ... minutes or until cake test done. Cool in pan ... before turning out of pan.
78. POUND CAKE
Preheat oven to 325. Beat ... bowl. Cream together shortening, butter and sugar. Add ... floured tube pan. Sprinkle with nuts. Bake for 1 1/2 hours.
Cream butter and shortening. Add sugar; beating until ... minutes, or until wooden pick inserted comes out clean. Cool 10-15 minutes. Remove from pan.
Preheat oven to 325°F. Cream together butter and shortening; add sugar and eggs. ... ingredients. Add vanilla and mix well. Bake for about 80 minutes.
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